Rotten meat is sold turning to sausage!
The rotten meat thrown to the ground, outside any hygienic-sanitary conditions is processed and returned to sausage, then trade to Albanian citizens. In these images provided exclusively by « Ora News », the meat is clearly a dark brown that is processed to return to the sausage.
The moldy meat often laid on the ground becomes the dough for sausage by placing in these partially cracks plastic buckets. Sources for « Ora News » journalist Alketa Ceku suggest that this Salam factory is in Tirana. In addition to meat, there are also some types of moldy sausages in crates. The way this plant works is both scary and manipulative.
This is because the moldy sausage and the meat that is not kept in the refrigerator are crushed and processed, then to give the idea of fresh meat to the mixture and a lot of spices. At these buckets, mold and meat sausage have completely changed color, only by coloring. It is not known what other ingredients are thrown inside the sausage and meatballs, but these images are really shocking.
Behind this scandal stands a factory owner who does not save the abuse and health of the consumer to increase profits. But the biggest alarm rises because the NFA inspectors have allowed this subject to continue its activity. They have closed their eyes to this food crime because the business owner has « opened the wallet » to « shut his mouth ». /Retrieved from Ora News
